3 tbsp. Planted Foods Nacho Sauce
1/4 cup Shredded lettuce
2 tbsp. Sliced black olives
1/2 cup Salsa
2 tbsp. Diced Onions
Heat your Planted Foods Nacho Sauce and pour evenly on top of your tortilla chips. Then add your favorite toppings and enjoy!
3 Bean Chili
2 yellow onions (diced)
4 garlic cloves
1 green pepper (diced)
2 cups vegetable broth
3 cans of black, garbanzo & pinto beans
2 cans of diced tomatoes
2 tbsp. oregano
2 tbsp. brown sugar
2 tbsp. cayenne pepper
1 tbsp. Planted Foods Nacho Sauce
Salt & pepper to taste
Place your beans, broth, and tomatoes in a Crockpot for 20 minutes. Then add you herbs, veggies, and brown sugar to the beans while stirring and let cook for another 20 minutes. Carefully remove your chili from the pot into a bowl and top with Planted Foods delicious nacho sauce for added flavor.
Note: use canned chili for an instant meal!
1 packet Planted Foods Chickpea “tuna”
Minced green onions
Place a teaspoon of chickpea “tuna”, cabbage, and green onion onto the uncooked wonton. Seal the wonton wrap & place in your air fryer for 6 minutes at 360 degrees. Let cool then enjoy!
1 packet of Planted Foods Chickpea “tuna”
2 tbsp. vegan mayo (substitute olive oil)
2 tbsp of diced red onion
1 tsp. lemon juice
½ cup sliced almonds
½ cup dried cranberries
1 Gala apple (sliced)
Stir in chickpea “tuna” with vegan mayo, onions, and lemon juice. Place the mixture on top of your gala apple slices. Top with cranberries and almonds- enjoy!
1 jar Planted Foods Nacho Sauce
1 cup of hummus
Place your washed and chopped veggies on a large tray alongside Planted Foods Nacho Sauce (chilled) & hummus. Dip & enjoy!